keto is a cult 5/5

5 ingredients Best Easy KETO Cheesecake Recipe 🍰 Basque Burnt By Molly Bon Appetit 90% FAT BOMB

The BEST EASY KETO CHEESECAKE Recipe, with 5 Ingredients only! Low carb version of Molly Makes Cheesecake from Bon Appetit of an amazing Basque Burnt Cheesecake that's 90% Fat Bomb!!!🔔 If you SUBSCRIBE ring the 🔔 for notifications! 🥓 Buy Me Bacon? 🥑 Join the VIPs at Patreon Executive Producers: Sharon + Laura + Hugh 🧦🍺 GINGER MERCH for aprons and travel mugs 👕 🛍️ GINGER MERCH for tshirts and tote bags 📖 MY FAVOURITE KETO RECIPE BOOKS BY MARTINA FROM KETODIETAPP 📆🧀🥓28 DAY KETO PRIMAL MEAL PLAN + guide + weekly shopping list ALL MY KETO CHEESECAKE RECIPES HERE: Recipe: Basque Burnt Keto Cheesecake Recipe Seeing how popular my no-bake cheesecake recipe has become I have wanted to experiment more in the cheesecake direction, and the occasion presented itself when Bon Appetit had a video recipe out for Basque Burnt Cheesecake last week. Basque cheesecake is already super simple on its own as it has no crust, it's cooked on high heat, for a short time, and no water bath required. To that, I just needed to find replacements for sugar and flour, and I did in the form of erythritol and xanthan gum. The burnt bits, as unpretty as they might look, actually bring an almost pastry flavour to the cheesecake which confirms to me the reason even the original comes without crust is definitely because of the burnt edges effect. It will rise and fall and it's completely normal, it will taste all delicious for the best! NUTRITIONAL VALUES (per slice) 347kcal, 2.5g carbs (1g fibre), 8g protein, 34g fat (90% FAT BOMB) INGREDIENTS (makes an 8" springform, 8 slices) 500g / 1lb + 1.6oz full fat cream cheese 250g / 8.8oz double / heavy cream 150g / 5.3oz erythritol 5 medium eggs 1/2 tsp xanthan gum TOOLS standing Mixer Batter Bowl Spatula 8" springform Baking Paper KITCHEN KETO ESSENTIALS FOOD SCALE RAINBOW CUTLERY Come interact and share your recipes and ideas on Instagram: Our Facebook Group: Facebook Page: Twitter: Blog: All of My videos in neat Playlists 🥓 Ginger's Keto Recipes 💬 Ginger's Keto Science Talkies 🛒 Keto Food Hauls and Shopping Lists 📚 How To Keto - The Essential Keto Beginner's Guide 🗒️ All my Keto Recipes on PINTEREST 💌 Want to make sure you get reminded of every new recipe? There's a Mailing List for that: 📭 For questions or collaborations, you can get drop me a line at All affiliate links are the products I use. When you buy a product via one of these links you are supporting the channel at NO EXTRA COST to you and you have all my appreciation for that. The Info and knowledge of the Ketogenic Diet, Biology and Biochemistry usually come from personal curiosity and research. I do however hold the following certifications so far: THE OPEN UNIVERSITY - The Science of Nutrition (2015) UNIVERSITY OF ABERDEEN - Nutrition and Wellbeing (2016) NUTRITION NETWORK (THE NOAKES FOUNDATION) - Professional Training in LCHF/Ketogenic Nutrition & Treatment (2018) STANFORD UNIVERSITY - Introduction to Food and Health (2019) UNIVERSITY OF COPENHAGEN - Diabetes – the Essential Facts NUTRITION NETWORK - LCHF in Clinical Practice (2019) I love to research but I am not a medical professional and the information given here does not constitute medical advice. If you embark on a lifestyle change please do consult your doctor first.