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Keto Cheese Ball Dip for all your Low Carb Superbowl Snacks Recipe needs featuring Buffalo Sauce Crispy Bacon and Pecan Nuts! 🔔 If you SUBSCRIBE ring the 🔔 for notifications! 🥓 Buy Me Bacon? http://bit.ly/2GMvd8L 🥑 Join the VIPs at http://bit.ly/2RgLNBG 💸 GOFUNDME: http://bit.ly/2GMvdWj Patreon Executive Producers: Sharon + Laura + Hugh 🧦🍺 GINGER MERCH for aprons and travel mugs http://bit.ly/2RgLOpe 👕 🛍️ GINGER MERCH for tshirts and tote bags http://bit.ly/2GwRwyL 📖 MY FAVOURITE KETO RECIPE BOOKS BY MARTINA FROM KETODIETAPP http://bit.ly/2R7z5VL 📆🧀🥓28 DAY KETO PRIMAL MEAL PLAN + guide + weekly shopping list http://bit.ly/2GyzZGt 📆🥩🥑28 DAY KETO PALEO MEAL PLAN + guide + weekly shopping list http://bit.ly/2R7z6Jj KETO CRACKERS RECIPE http://bit.ly/2WCeUz3 THE MAGIC PILL REVIEW https://youtu.be/7s-OkWwZ0qw IKEA KETO FOOD HAUL http://po.st/ketoikea Please forgive my total ignorance on the Superbowl. other than being American Football and amazing halftime shows with music acts, I really don't know much about it, except it's the time for snacks, sort of like a BBQ but indoors since it's February, and I saw so many Cheese Dips recipes that I had to try and come up with my own. The Ball Shaped dip idea came from Delish though I went in my own different direction with the toppings and ingredients. Best flavour encounter to me is the Bacon with the Pecans in a savoury context. These last few months I've been having Pecans with everything due to the fact they tend to be the highest fat lowest carb nut second only to macadamias, and they are never used enough in davoury contexts, so here they come, along with delicious crumbled bacon and of course, it would't be the American SuperBowl without Frank's Red Hot Buffalo sauce right? NUTRITIONAL VALUES PER ENTIRE RECIPE 2488KCAL 17G CARBS (8G FIBRE) 91G PROTEIN 226G FAT INGREDIENTS 300g / 10.6oz Full Fat Soft / Cream Cheese 60g / 2oz Parmesan / Cheddar 60g / 2oz Monterey Jack / Vasterbottensost (ot other high fat hard cheese) 30ml / 2tbsp Frank's Red Hot Buffalo Sauce http://bit.ly/2RxuDf6 Pinch of Garlic Powder http://bit.ly/2Wx7Kw1 Pinch of Herbs (i used italian mix) http://bit.ly/2RBQOkp Abundant Pinch of Pink Hymalayan Salt http://bit.ly/2Wx7LA5 Pinch of Black Pepper https://geni.us/x8OSOUa TOPPINGS 1 slice of cheese (cut in strips) 60g / 2oz pecan nuts https://geni.us/pecans 180g / 6oz crispy bacon TOOLS Immersion Blender / Chopper (to grate hard cheese / pecans / bacon) http://bit.ly/2RBY13M Spatula https://geni.us/3hCh8W8 Bowl http://bit.ly/2Wx7MUF Chopping Board for presentation http://bit.ly/2RDK0mk 🤖 📱 KetoDietApp for Android http://bit.ly/2GwRxmj 🍎 📱 KetoDietApp for iOS http://bit.ly/2RgLSoY KITCHEN KETO ESSENTIALS FOOD SCALE http://bit.ly/2GxkuyJ My Rainbow Cutlery: http://bit.ly/2R7z97X Come interact and share your recipes and ideas on Instagram: http://instagr.am/ketointhe.uk Our Facebook Group: http://bit.ly/2GwRzKX Facebook Page: http://bit.ly/2R7z9ot Twitter: http://twitter.com/KetoInTheUK Blog: http://bit.ly/2GJp90m 👓My Specs come from Firmoo, you can get 15% off through my link http://bit.ly/2RgLVkE 👚My t-shirt in the video is All of My videos in neat Playlists Ginger's Keto Recipes 🥓 http://bit.ly/2Gv6IMW Ginger's Keto Talkies 💬 http://bit.ly/2RgLWVK Keto Friendly Foods Tuesdays 🥑 http://bit.ly/2GzPDSc No Stupid Questions Thursdays ⁉️ http://bit.ly/2R7zc3D Keto Food Hauls and Shopping Lists 🛒 http://po.st/ketohauls Basics Keto Recipes 🍳 http://po.st/ketobasics How To Keto 📚 - The Essential Keto Beginner's Guide http://po.st/howtoketo Ginger's Livestreams 💬🗯️💭 Chit Chat Keto Q&As http://bit.ly/2GzLzBs 🗒️ All my Keto Recipes on PINTEREST http://bit.ly/2BFiYYn 💌 Want to make sure you get reminded of every new recipe? There's a Mailing List for that: http://bit.ly/2u9ZXoN 📭 For questions or collaborations, you can get drop me a line at Ginger@ketointhe.uk All affiliate links are the products I use. Every product is researched to give you the best quality of carb content and value for money. When you buy a product via one of these links you are supporting the channel at NO EXTRA COST to you and you have all my appreciation for that.
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